Colombia Valle Del Cauca Sugarcane Decaf
About this Coffee:
Located in a biological Conservation Corridor, Valle del Cauca lies between the National Park of Tatama and "serrania de los paraguas". Some years ago, this region was identified by Conservation International as one of the two main conservation corridors in Colombia. Farmers in this region are keenly aware of the importance of the preservation of natural resources, water management and friendly environmental practices.
Region: Valle del Cauca
Process: Sugarcane Decaffeination
Drying: raised beds
Altitude: 1750
Varieties: Caturra, Castillo
Moisture: 12.10%
Quality Grade: 84
Cupping Notes: Chocolate, Dried Fruit, Graham Cracker
Body: Medium
Acidity: Mild
